The beautiful state of Assam in India is famous for many things - smooth silk, its breathtaking landscape, the natural wildlife, and many, many other attractions. But there is one thing, in particular, that sets it apart from any other place in the world - its tea gardens.
Assam is the largest tea-growing region in the world and accounts for more than half of tea production in India, which is only second to China in the world. Great, isn’t it?
And the tea produced in Assam is exquisite. Known for its strong and robust flavor, Assam black tea is unlike any other tea you will ever have. One of the first black teas to have been cultivated, Assam black tea, has a rich body and a robust character. Its distinctly strong yet uniquely subtle flavor has allowed it to revolutionize tea-drinking habits around the world. With a legacy of tea plantations lasting over centuries, Assam black tea remains unique to its very nature.
Pride of India’s classic Assam Breakfast Black Tea possess a brisk, malty, and bright color, and infers a rich taste and energy-boosting qualities. Though traditionally consumed as a breakfast tea due to its medium-high caffeine content that helps to awaken the senses and improve mental clarity, it can even be consumed in the afternoon to give you that extra boost to go on for the day. It is a rapid energizer served in a cup.
So go on now and try this tea, and we promise that you will fall in love with the spectacular landscape that Assam is.
Add sweetener as per your desire, and enjoy your daily cuppa.
Sip it hot, and get energized!
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Thanksgiving Day arrives with the rustle of fallen leaves underfoot and a symphony of colors in the trees. Families and friends gather, their smiles mirroring the warmth of the hearth. As the meal begins, laughter and stories weave through the room, a testament to the bonds of kinship. It's a day of gratitude, a feast for the senses, and a reminder that in the company of loved ones, we find the true meaning of Thanksgiving.