Fresh Flavors for Thanksgiving

November 15, 2018 2 min read

Fresh Flavors for Thanksgiving

Indian food stands out differently in the food market, and the differentiating factor is it’s smoky, charismatictadka (flavour). Everymasala (spice) tastes different from the other, due to their varied state cultivation. The Indian household smells like a blend of all the grounded spices and flavours at supper-time.

Ground spices taste more ravishing as the whole spices are hand ground. Just add a pinch of flavoured ground spices and go licking your fingers with every bite, get a taste of Indian food culture right at your table.

Try cooking the most acclaimed dish of Maharashtra, at your home in these easy-peasy steps and have a good old time at your dinner table with family-

Kolhapuri Chicken Recipe

For the Marination:
  • 1 Kg Chicken
  • 2/3 Cup Yogurt
  • 1 tsp Turmeric Powder
  • 2 tsp Red Chilli
  • 1 tsp Garlic Paste
  • Salt (As per taste)
  • 1 tsp Lime Juice
    For the Kohlapur Masala:
    • 2 tsp Corn or Peanut Oil
    • 1Bay Leaf
    • 2Cinnamon Sticks
    • 6 Cloves
    • 1/2 tspBlack Pepper (crushed)
    • 2 Medium Onions, chopped
    • 2 tsp Coconut, grated
    • 1 Large Tomato, chopped
    • 2 tsp Oil
    • 1 tsp Coriander Leaves

    Prepare marination:

    1. Mix turmeric powder, red chillies, garlic paste, salt, and lime juice with curd. The marinade is ready.
    2. Add the cut chicken pieces to the marinade and leave aside for half an hour.

    Prepare Kohlapur Masala/Paste:

    1. Heat oil in a pan. Add bay leaf, cinnamon, cloves, crushed black pepper, and chopped onions. Saute till onions turn translucent.
    2. Add grated coconut. Saute till coconut color changes.
    3. Add tomatoes. Cook for 10 minutes. Cool and puree the mix in a blender.

    Main Preparation:

    1. Heat oil and add the marinated chicken to the pan. Cook for 25 minutes on low flame. Stir regularly.
    2. Add Kohlapur paste and simmer on low flame for five minutes.
    3. Kolhapur chicken is ready. Garnish with coriander leaves.
    4. Serve hot withBasmati rice 

    Get authentic Indian spices to experiment with a new dish every day and create your own food fusion. Share your food story and be a master at a new food culture.

    Get your box ofOrganic herbs and Spices

    Leave a comment

    Comments will be approved before showing up.

    Also in Blog

    Supercharge Your Smoothies: Unveiling the Sesame Seed Magic for Ultimate Flavor and Nutrition Boost
    Supercharge Your Smoothies: Unveiling the Sesame Seed Magic for Ultimate Flavor and Nutrition Boost

    February 22, 2024 3 min read

    Embark on this flavorful journey with us to explore the richness of sesame seeds, a petite treasure chest brimming with surprises. Beyond a mere snack, it reshapes your perception of smoothies. Come along with us to elevate your taste adventure, one sip at a time, with the enchantment of sesame-infused magic. 

    Revealing Hair Bloom Series: Indigo Powder for Natural Jet Black Brilliance
    Revealing Hair Bloom Series: Indigo Powder for Natural Jet Black Brilliance

    February 09, 2024 2 min read

    Step into the perfect blend of tradition and transformation with Hair Bloom's indigo-infused hair color. This concoction encapsulates herbal beauty rituals, harnessing indigo's depth to produce a warm and vibrant hue. The result is a mesmerizing, multidimensional hair color that stands the test of time. In an era where awareness of the adverse effects of traditional dyes is on the rise, indigo powder emerges as a symbol of progressive trends in hair coloring. 
    Unveiling Culinary Romance: A Valentine’s Day Feast
    Unveiling Culinary Romance: A Valentine’s Day Feast

    January 29, 2024 5 min read

    Love is in the air, and so are savings! Whether it's a romantic dinner or a cozy night in, we've curated a collection that speaks the language of love. Don't miss out on making this Valentine's Day truly unforgettable. Savor the Heavenly Choco Flax Pudding, the richness of Majestic Mushroom Moringa Soup, and the special Valentine's Cauli Curry— each dish a reflection of our flavorsome journey together.