Whole Brown Flax Seeds - Omega-3 & Lignan Superfood Jar

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  • Superfood for Health and Immunity: A wholesome food source, Whole Brown Flax Seeds have vital nutrients and vitamins that boosts your immunity and everyday health from all kinds of hurdles you face in daily life. Include these seeds in your diet and enjoy the benefits in different ways.
  • Blends Well: Including flaxseed in your everyday diet is easy as you can add them whole in your bread and bakes or ground them fresh and add them in your shakes, smoothies, cereals, or oatmeal. They are a great vegan replacement for eggs. Since flax seeds are high in anti-oxidants, you will get better hair, skin, and nails by including them in your diet.
  • Quality Controlled: Our whole flax seeds are processed in a high-tech facility that ensures complete hygiene and safety of the product. Therefore, you can be, rest assured of the quality and integrity of the product as none of the processes, tamper with its nutritional value.
  • Galore of Health Benefits: Flax seeds that originated from the Middle East as an oil seed has gained its popularity as healthy food and snack. Comes loaded with plant protein lignans, fiber, and rich in omega-3 fats and nutritional plant compounds, these brown seeds can be taken with your existing diet plan. Grinding them is often the best way to include them in your diet.
  • All-Natural without Additives: Our flax seeds from the Pride of India are cultivated in a natural environment without any harmful chemicals or additives. Therefore, we assure farm-fresh products in every bite you take. It is a GMO-FREE, GLUTEN FREE, VEGAN, and BPA FREE product. They come sealed in food storage jars preserving the freshness of the product.

Choose Health and Fitness with Whole Brown Flax Seeds from Pride of India

Whole Brown Flax Seeds from Pride of India is a great inclusion to your diet when you are looking to boost your health and immunity without putting in much effort. These little seeds primarily used for oil that comes loaded with nutrition have gained the popularity of healthy food and snack.

To add to the benefits, you can also use ground or powdered flax seeds for hair growth is also quite well known. Apart from flax seeds for eating, it is used in various masks and treatments and has similar effects for skin and nails as well. Include a flaxseed diet and enjoy its several benefits.

Directions to Use:

Flax seeds can be consumed in their raw form or can be supplemented with dishes like yogurt, smoothies, rice, or eggs. To make a flax paste, mix the seeds in a 1:10 ratio with water due to their high liquid absorbing properties.

Recommendation:

We suggest you consume 1 to 1.5 tablespoons of Flax seeds two times a day (1 ounce daily) for a healthy and balanced life. 

This product has been packed in a facility that processed nuts/soy. For any specific health conditions, we recommend consulting your physician before consuming this item.

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These shiny, nutty seeds are indeed a superfood.

They are a rich source of Omega 3 & Omega 6 Fatty Acids making them excellent for heart health.

They also contain high amounts of Fiber, Lignans, and plant-based Protein that aid the body to function better.

Our Flax seeds are cultivated in the cool climate of Canadian prairies.

Benefits

  • High in Omega-3 and Calcium
  • Excellent for heart health
  • Contains high-quality plant-based proteins
  • Excellent Source of Fiber, Protein, and IronCholesterol free
  • GMO Free
  • Vegan friendly
  • Gluten free

How to consume Flax Seeds:

Flax seeds can be consumed in its raw form or can be supplemented with yogurt, smoothies, rice, or eggs.
To make a flax paste, mix the seeds in a 1:10 ratio with water due to its high liquid absorbing properties.

Recommendation:

We suggest you consume 1 to 1.5 tablespoons of Flax seeds two times a day (1 ounce daily) for a healthy and balanced life.

Flaxseed Bread Loaf Recipe

Ingredients
  • 2 Cups (336g) Flaxseed
  • 5 egg whites
  • 3 egg yolks
  • 5 tablespoons (70g) Coconut/olive oil
  • 1 tablespoon (5g) Baking Powder
  • 1 teaspoon (5g) salt
  • 1/2 cup (118g) water
  • 2 tablespoons (30g) apple cider vinegar
Instructions
  1. Preheat the oven to 180C/350F degrees.
  2. Whisk the egg whites until stiff.
  3. In another bowl, blend the flaxseed, baking powder, salt, and oil.
  4. Add the egg yolks, water, and apple cider vinegar.
  5. Gently fold the egg whites into the flaxseed mixture.
  6. Pour into a greased loaf pan and bake for 30 minutes until firm and golden.
  7. Eat and enjoy!

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