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Christmas, the time of the year that you enjoy the fullest with your friends and family right by your side. It's a holiday of traditions, beauty and of course good food.
Our Pride of India’s Chilli Chickpea Papadums is everything you could ask for while making some delicious snack to compliment your extravagant Christmas Dinner!
WHAT YOU NEED
1 Onion
2 Tomatoes
2 cloves Garlic
1/4 cup Cheddar cheese , shredded
Coriander Leaves ,
1/2 tsp Dried oregano
1 Lemon juice
Pride of India’s Himalayan Pink Salt, to taste
HOW TO MAKE
Mix together onion, tomatoes, garlic, red chilli powder, garlic, salt and lime juice in a mixing bowl.
Spread it over the roasted Papadums.
Sprinkle the cheddar cheese and grill for a minute.
Sprinkle the coriander leaves and serve immediately.
Nothing says Christmas more than fun, family and food so our Pride of India Chilli Chickpea Papadum will make your holidays ever so amazing!
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Father’s Day is knocking at the door and if you are still wondering how to make your dad feel more special this time, we have got you there! This Father’s Day pledge to give a little bit more attention to his health and prepare a unique energy-packed tangy Achaari Kitchari. Enjoy the meal with your dad and spend a good time reminiscing some peerless childhood memories together.
While talking about the oldest food in the world, there are some food items that have been endured through the centuries, divinely satisfying the rumbling stomach with utter ease. The food list represents the beautiful taste history of humankind. Take a glance at the interesting list of the oldest food recipe in the world.
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