Delicious Rice Flour Waffles for a Magical Christmas Breakfast

Christmas mornings are just so perfect and they hit different. The whole house smells like holiday magic, aromas of spices, gluten-free flours on the counter, cinnamon,  and everything one can picture swirling together in warm holiday harmony. And in the middle of it all, the star of the morning begins to take shape: theRice Flour Waffles.

The naturally gluten-free flour waffles are the perfectChristmas breakfast solution. Lighter, fulfilling, crisp, and especially friendly for all our gluten-free friends, these make an easy Christmas Morning Waffles. Let them hold their shape, heat up to the loveliest golden color, and become the perfect base for sprinkles, fresh fruit, or simply enjoying with a warm mug of eggnog drink.

Before diving into the recipe, don’t miss your Christmas Special Box of the Month - now on a huge holiday discount. You’ll receive gluten-free flour, festive spices and seasonings, and even dessert mixes like chia to make your holiday recipes effortless. Cook festive dishes every day and keep the holiday cheer going!

Crispy Rice Flour Christmas Waffles

This festive rice flour waffle recipe uses white rice flour to create a perfectly crispy exterior with a soft, fluffy interior, ideal holiday breakfast.

Ingredients

• 3/4 cup Pride of India's white rice flour
• 1/4 cup tapioca starch
• 1 cup coconut milk (thin with water if needed)
• 2 Tbsp Pride of India's coconut sugar
• 2 tsp baking powder
• 1/2 tsp Pride of India's Himalayan pink salt, fine grind
• 1/2 tsp Pride of India's ground cinnamon
• 1 egg
• 2 Tbsp coconut oil or butter, melted
• 1 tsp vanilla extract

Directions

1. Whisk dry ingredients in a bowl: gluten-free flours, sugar, baking powder, cinnamon, salt.

2. In a separate bowl, whisk together the egg, milk, melted coconut oil, and vanilla extract until smooth.

3. Pour the wet mixture into the dry mixture and mix until a smooth batter forms; add a little extra milk if it seems too thick. Rest for 5-10 minutes.

4. Preheat your waffle maker, lightly grease it, and pour in enough batter to cover the surface.Cook the waffles until they are golden, crisp on the outside, and fluffy inside, usually 3-5 minutes depending on your waffle maker.

Holiday Topping Ideas:

Serve your crispy Christmas waffles with different toppings such asstrawberries with whipped cream and chocolate shavings,caramel-drizzled apple slices,cherry compote with whipped cream and chocolate, orbanana slices topped with warm caramel. Each adds a colorful, seasonal finish perfect for holiday breakfasts and brunch menus.

Pro Tip: For an impressive brunch spread, add waffle pieces to your holiday charcuterie board alongside seasonal fruits, small bowls of compote, whipped cream, and chocolate pieces for dipping!

Pride of India's December Special Box

Get even more Christmas recipe ideas and discover what you can create using your December Pantry Box, packed with holiday pantry essentials to spark creativity in the kitchen. Have a memorable cooking time with family and friends and make this season truly special.